What a difference a season makes. This time last year, we were drowning in summer fruit crops. The tomatoes, pepper, and eggplant were so prolific we didn’t have the labor, cooler space, or market to keep up with it all. It got to a point where we simply stopped harvesting half the eggplant; the remaining half was still more than we needed, plus we had to free up time to attend to the winter crops. Read more...