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The season is moving along. Compost has been spread, beds have been prepped, and a greenhouse’s worth of flats have been transplanted. Dan, Steve, and I have been zipping all over the farm like a small army of ants, yet there’s not much to show for our efforts, in terms of visuals or food. Many of the beds are covered in tarps, to warm the soil ahead of planting, and no sooner do we plant than we lay down sheets of row cover to keep out pests. At the end of the day, the best we can expect to bring home is a pocket full of dirt. But we are keenly aware of the season’s potential. Just as the dog days of summer don’t arrive until weeks after the solstice, there is a long lapse between toil and

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